To enjoy your marmalade as long as possible, once open, we advise you:
- Consume within 15 days.
- Keep at a temperature of approximately 10ºC in your fridge.
- Don’t store it at room temperature.
Fruit picked at the point of ripeness.
Harvesting on demand.
Harvested by hand, one by one.
24-48h free delivery service
Sustainable agriculture, without post-harvest treatments.
Superior taste award avowed by a professional juror.